Tag Archives: review

A Year of Craft Beer: 2012 in Review

As we close the book on 2012, and crack the binding on 2013, I thought I’d take a few minutes to look back over the past year and highlight some of my favorite moments. For me, 2012 was a year of good beer and even better friends. The year started with homebrew days… Spending Sunday afternoons nursing hangovers and brewing up the latest recipe, swapping ideas and making plans for how we would conquer the beer world. Getting “re-drunk” in Oz’s garage, standing around the brew kettle to keep warm. Grilling venison sausage on a fire started with Conaughty’s “shitty poems”, and convincing Trish to try new beers, determined to find some she would like, slowly converting her into a craft beer drinker.

In February, we made our second trip to Southern Tier Brewing Co. in Lakewood, NY with friends, Heidi and Andy. The four of us enjoyed some of our favorite beer as we huddled under the propane heaters on the patio. Later on, Jared led us on a tour of the brewery and let us try 2X Milk Stout straight from the bright tank. It was a great trip despite a little “incident” with Andy and the cab driver, Zero, on the way to dinner in Jamestown, and driving home the next day with hangovers…

I turned 30 in March, and became a Certified Beer Server. Still being somewhat new to craft beer, I was happy to have passed the test and, who knows, maybe it’s just the first step on my way to becoming a Certified Cicerone one day! In April, we traveled to Hunter Mountain for TAP-NY, where we drank unbelievable amounts of delicious NY craft beer and met some amazing new friends, like the Dupas, Lindsey Styborski from Brooklyn Brewery, and Adam Lang & Jan Matysiak, brew master at Sixpoint. (…and we ate SPAM fries!) We met Garrett Oliver in May, during a meet and greet at MacGregors Tap Room. It was really cool to meet the man that creates some of the best beer on the east coast, and literally wrote the book on beer. If you’ve met Garrett, I’m sure you will agree… the man has endless amounts of swag.

The summer of 2012 brought our first experience with Rochester Real Beer Week. This amazing week of beer events in Rochester allowed us to interact with so many great people in the beer industry, not only the locals, but players from all over the country who came in to celebrate Rochester’s expanding craft beer scene. This is when we first met Luke Purcell, brew master at Great Lakes, and Charlie Carson from Anderson Valley Brewing Co. And I ran my first 5k (!!!), the Rochester Real 5k, presented by Sam Adams and Saranac, hosted at Lovin’ Cup.

TAP NY 2012 – the Saga Continues…

TAP-NY-2012

Sunday morning started early.  We had forgotten to close the curtains in the hotel room so we were up with the sun and ready for another round… after a few Advil and a cup of coffee of course.  Breakfast was our first order of business.  After stopping at 4 ATMs we finally found one with cash and were able to procure a couple of bagel sandwiches and some iced coffee. (Pro Tip: Mountain Bagels & Cafe doesn’t take plastic.)  From there it was back to the Forrester to await the arrival of the other brew crew members that were joining us for day two.

More About Day Two at TAP NY 2012…

Local Spotlight: Stoneyard Bar & Grill, Brockport, NY

Local Spotlight: Stoneyard Bar & Grill - theCraftBeerGirl.com

Stoneyard Bar & Grill

http://www.stoneyardbarandgrill.com

What: Bar & Grill with 21 rotating craft beers on tap.

Where: 1 Main Street, Brockport, NY 14420 (corner of Main St & the Erie Canal)

When to go: Wednesday nights are “Beer Masters” nights.  Enjoy special “Cookin’ with Beer” menu items and once you join their Beer Masters club ($20 for the year), you’ll get discounts on craft beer every Wednesday night.   **The last Wednesday of every month is Beer Masters University where they give patrons the opportunity to learn about craft beer including trivia, tastings and giveaways from 7-9pm ($5 for members/$10 for non-members)

Stoneyard Bar & Grill is one of the few options in Brockport for both a nice sit-down meal and good craft beer.  For those of you that might be familiar with this small college town just west of Rochester, it’s the location of the old Jimmy Macs. The dining room is at street level, with the bar located downstairs, right next to the canal.  Their canalside location makes it a summer hot spot for boaters and bikers along the Erie Canal.

More About Stoneyard Bar & Grill, Brockport, NY…

Local Spotlight: Donnelly’s Public House, Fairport, NY

Local Spotlight: DonnellysPH at theCraftBeerGirl.com

Donnelly’s Public House

http://www.donnellysph.com/

What: Neighborhood pub with 22 rotating craft beers on tap.

Where: 1 Water Street, Fairport, NY 14450 (at the corner of Liftbridge Lane)

When to go: Thursday nights are “Drink Local” nights.  Stop in from 6-8pm in February to enjoy a beer tasting presented by a local brewery.  Also, any beers on tap from New York State breweries are just $3 and you get a FREE “I drink NY” pint glass to take home! (limit 1 per visit)

Donnelly’s Public House in Fairport, NY is a great place to go for dinner and a few beers with friends.  They provide ample seating both nearby and away from the bar, perfect for whatever kind of night you have planned.  It can get busy though, so be prepared to wait a few minutes for a table if you stop in during the dinner rush.

More About Donnelly’s Public House, Fairport, NY…